ISSN: 2248-3942

 

    Volume 17                                                      No. 2                                    March – April, 2012

 

ROMANIAN BIOTECHNOLOGICAL LETTERS

– an international journal –

 

CONTENTS

1.
JAIME A. TEIXEIRA DA SILVA, ADELE MUSCOLO

International collaboration, co-operation and partnerships in science writing: Focus on Italy

 …………… 7043
2. NERMEEN A. EL-SERSY

Plackett-Burman Design to Optimize Biosurfactant Production by Marine Bacillus subtilis N10

 …………… 7049
3. MIHAJLO VIĆENTIJEVIĆ, VUJADIN VUKOVIĆ, DRAGAN ŽIVANOV

Investigation of the effect of specific activity of 137Csin the production of cheese from mountain Golija

 …………… 7065
4. X-P. LENG, H-R. LI, G-Y. ZHONG, C-N. SONG1, X. SUN1 AND J-G. FANG

Employment of a new strategy for identification of loose-skin mandarin (Citrus reticulata Blanco) cultivars using RAPD markers

 …………… 7073
5. ANCA-ROXANA HAINAL, RODICA DIACONESCU, IRINA VOLF, VALENTIN I.POPA

Studies concerning some possibilities of obtaining carotenoid pigments by cultivation of Rhodotorula spp in the presence of Asclepias syriaca extracts

 …………… 7084
6. ANA-MARIA TANASE, TATIANA VASSU,  ORTANSA CSUTAK,  DIANA PELINESCU, IONESCU ROBERTINA,  ILEANA STOICA

Phylogenetic analysis of oil polluted soil microbial strains

 …………… 7093
7. G. GIEDRAITYTĖ, L. KALĖDIENĖ

3,4 – Dihydrocoumarin Hydrolase from Thermophilic Geobacillus sp. Strain

 …………… 7104
8. Y. CHEN, W. LI, F. M. MA, Z. L. Yu, B. ZHOU

Synergic Effects of Anabaena and Light on Biological Degradation of Basic Oranges

 …………… 7114
9. NADA FILIPOVIĆ, VERA LAZIĆ, JELENA FILIPOVIĆ, JASNA GVOZDENOVIĆ, DRAGOLJUB NOVAKOVIĆ

Packaging material characteristics contributing to shelf-life of rusk

 …………… 7125
10. ALEKSANDRA STANOJKOVIĆ, DRAGUTIN A. ÐUKIĆ, LEKA MANDIĆ, RADMILA PIVIĆ, ALEKSANDAR STANOJKOVIĆ, DRAGANA JOŠIĆ

 …………… 7136
11. HASAN KILICGUN, GULDEN GOKSEN, ABDULLAH OLGUN, SEZAI ERCISLI

Comparıson of thermotolerance effects of desferrioxamine and its concentrations in animal model caenorhabditis elegans

 …………… 7145
12. EDINA ŠERTOVIĆ, IBRAHIM MUJIĆ, STELA JOKIĆ, VILDANA ALIBABIĆ, ZLATAN SARIĆ

Effect of soybean cultivars on the content of isoflavones in soymilk

 …………… 7151
13. IVANA D. RADOJEVIĆ1, MILAN S. STANKOVIĆ, OLGICA D. STEFANOVIĆ, MARINA D. TOPUZOVIĆ AND LJILJANA R. ČOMIĆ

Antioxidative and antimicrobial properties of different extracts from Sideritis montana L

 ……………  7160
14. LUCIA PIRVU, COPREAN DRAGOMIR, STELIAN SCHIOPU, SVETLANA COLCERU MIHUL

Vegetal extracts with gastroprotective activity. Part I. Extracts obtained from Centaurea syanus L. raw material

 …………… 7169
15. AYSE GUL INCE

A contig-based microsatellite marker approach and its application in Cichorium ESTs

 …………… 7177
16. BENATTOUCHE  ZOUAOUI, ABBOUNI BOUZIANE

Production, optimization and characterization of the lipase from Pseudomonas aeruginosa

 ……………  7187
17. JAEHYUK BANG, SHRUTI SHUKLA, YOUNG-HOAN KIM, MYUNGHEE KIM

Development of indirect competitive ELISA for the detection of Salmonella typhimurium

 …………… 7194
18. VIOLETA MANDIĆ, VESNA KRNJAJA, ZORICA TOMIĆ, ZORICA BIJELIĆ, MIROSLAV ŽUJOVIĆ, ALEKSANDAR SIMIĆ, SLAVEN PRODANOVIĆ

Genotype, seed age and pH impacts on germination of alfalfa

 …………… 7205 
19. MARIN DUMBRAVA, IONELA DOBRIN, RICUŢA-VASILICA  DOBRINOIU, LUMINIŢA VIŞAN

The management of the factors which influence the quality parameters of wheat imposed by the processors in the milling andbakery connection

 …………… 7212

 

Cover: The Bucharest University Building